I found this recipe on a variety of sites touting kid-friendly recipes. So I thought I'd give it a shot as soup simmered in the slow cooker one day. This recipe was so easy - and lots of fun to make.

Brian is the author of two culinary based books published via his imprint Storkburger Press. A lifelong Californian, he has been consistently exposed to some of the best food in the world. With a deep ...