If you love mashed potatoes and gnocchi, this Leftover Mashed Potato Gnocchi recipe brings the best of both worlds together.
Eating gnocchi presents a paradox. Made correctly, the pillowy potato dumplings should be feather-light yet filling, rustic yet refined. They are equally at home on grandma's table or a ...
I was lucky enough to visit Italy a few years ago. During the (very) short periods of time when I wasn’t stuffing my face with incredibly delicious Italian breads, pastas, pizzas and desserts, I would ...
Valentine’s Day is coming up, and it’s time for us to focus on what we like to call “love food.” I’m talking about the kind of food that makes you feel warm and special when you eat it, because of all ...
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Gnocchi with cherry tomato sauce

Gnocchi with cherry tomato sauce is one of those dishes that just sticks with you. I mean, it's like an Italian classic with ...
Chickpea gnocchetti — gnocchetti di ceci— little knuckles of garbanzo beans and flour— combine two of my favorite things: the Middle East and Italy. This recipe is inspired by one I found in an old ...