4 sweet onions, thinly slicedWhat To Do: 1. Place steak in a large resealable plastic bag. 2. In a medium bowl, combine 1/2 cup vinegar, the oil, 1/4 cup mustard, the garlic, 1/2 teaspoon salt, and ...
(KTIV) - Summer may not be officially here yet, but that’s not stopping us from firing up the grill here on Signal Hill. KTIV is once again starting up Grillin’ With News 4, and the first chef of the ...
Mary-Frances Heck is a chef and food editor, formerly a senior food editor at Food & Wine. In addition to her recipes and articles appearing in many well-known publications, she has her own cookbook, ...
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