Toor dal—a term that refers both to this lentil stew and the legume itself (also known as pigeon peas)—is a staple that ...

Dallas might be one of the world’s biggest enclaves for the rich and spicy flavors of India. Within North Texas, we’ve tried Indian-French brunch, Indian-Mexican street tacos, Indo-Chinese dishes, and ...

Curry and tandoori chicken highlight the rich spices and flavors of the Indian cuisine. Choose one of our Indian recipes and expand your palate. This Indian chickpea dish is a beloved staple in my ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. The first Indian restaurant I ever ate at was on New York’s Lower East Side ...

From biryani to curry to samosas and more, if you love Indian food there’s no shortage of delicious dishes to choose among. But you might have trouble deciding where to get your meal from with all of ...