Ganesh Chaturthi is one of the most-awaited festivals in India. The festivities are incomplete without enjoying the sweet modaks. This time, infuse new and rich flavours into your modaks with MILKMAID ...

In a heavy bottomed pan [ kadhai] over low medium heat, combine heavy cream, milk powder, desiccated coconut, sugar, guava paste, green cardamom powder, stir the mixture well, until the guava paste ...

Modak, Ganpati Bappa’s favourite delectable dumpling is a compulsory sweet in Ganesh Chaturthi. As Ganesh Chaturthi is around the corner, making different types of Modak for Bappa, the beloved deity, ...

Ganesh Chaturthi is here and the festival is incomplete without the sweet indulgence of modaks. Traditional options like ukadiche or fried modaks, which are typically made with rice flour and filled ...

Ganesh Chaturthi is incomplete without modaks, the traditional sweet also given as offerings to Lord Ganesha. Even if there are many different kinds of offerings in the form of sweets, the delicious ...

Shriya Pilganokar: In the heartwarming video, Shriya can be seen laughing and enjoying herself as she prepares the modaks with her family. Puran poli modak is made from wholesome ingredients like ...

It is that time of year when one sweet takes centre stage — the modak. No Ganesh Chaturthi feels complete without it. In Hyderabad though, the steamed version, the ukadiche modak, isn’t as easy to ...

Kozhukatta is a traditional Kerala dumpling made from rice flour, coconut and jaggery What sets Modakam apart from the Maharashtrian modak is its filling In Karnataka, a variety of modak goes by the ...