Pellet grills have leveled the grilling game for all types of BBQ enthusiasts. Master the art of grilling with wood pellets by using these expert tips.

With the winter months closing in, having a proper fire pit is a perfect way to fight the cold and continue to enjoy your backyard or patio. Smokeless fire pits in particular have become widely ...

If you’re looking to smoke up a solid brisket or some meaty ribs, you’re going to need a high-performing wood pellet blend to create a desirable smoke ring and plenty of flavor. Wood pellets for ...

However, what sets pellet grills apart is their ability to infuse food with a smoky flavor. These gadgets typically come with a built-in hopper that lets you experiment with different types of wood ...

View post: Guinness Makes Special Food Announcement for St. Patrick’s Day The robust taste of low and slow barbecue cannot be rushed. As the smoke imparts its flavor and creates that signature smoke ...

The number of homes in New Hampshire using wood for heat has more than doubled over the last decade, from 3.8 percent in 2005 to 8.6 percent in 2013. Much of that increase comes from wood pellets.

The convergence of technology and unassuming products is always a risk, but when it goes right, it's a treat. Traeger, an immensely popular brand of barbecue smokers and grills, debuts the Ironwood ...