Add Yahoo as a preferred source to see more of our stories on Google. Just as tasty as they are gorgeous. Choose your favorite dry white wine, like a Pinot Grigio or Sauvignon Blanc, to pair with the ...

Simple Syrup: Combine the sugar and water in a small saucepan and bring to a simmer over medium-hight heat, stirring until the sugar dissolves and the mixture is transparent. Turn off the heat and let ...

Add Yahoo as a preferred source to see more of our stories on Google. It’s the ultimate antidote for a sweltering day in the sun. You won’t even have to make simple syrup: The recipe calls for nothing ...

Combine watermelon, lemonade concentrate, sugar and salt in a food processor. Purée until very smooth. Divide mixture among 8 ice pop molds (each filled to about 1/4- to 1/3-cup capacity). Cover and ...

Just because you're not a kid anymore doesn't mean that you don't deserve a little comfort in September, too. The street lights are coming on earlier than they were just a few short weeks ago. Those ...

MOLINE, Ill. — It's that time of the week again, and we're here to help you with all your meal-prepping needs! News 8's Shelby Kluver and Hy-Vee Registered Dietician Nina Struss show you a sweet treat ...

FARGO – If you have kids (and even if you don’t), ice pops are practically a summertime staple. The problem is that many of the tasty treats have very little, if any, nutritional value. And those that ...

From lazy days by the pool to weekend road trips and everything in between, summer is packed with adventures. To keep your energy high for all those warm-weather activities, you’ll need to keep sweet, ...