One of the hottest topics in the food industry today is whether or not foods made using ingredients from genetically modified organisms (GMOs) are safe for human consumption. Related to this ...

Mexico reached an agreement with food manufacturers to use only non-GMO corn in tortilla production across the country. The government says it plans to implement new import tariffs on white corn ...

NSF, a leading global organization dedicated to protecting human health, is now certifying food products to the Non-GMO Project’s Non-Ultraprocessed Foods (UPF) Verified program.The service launch ...

Spindrift and Amy's Kitchen are among the first to be verified under the Non-GMO Project's certification program.

Consumers have become more health conscious in the past few decades, which has given rise to the popularity of foods labeled as "organic" and "non-GMO." However, despite a higher interest in these ...

The certification launches under the umbrella of the Food Integrity Collective, the Non-GMO Project's initiative for comprehensive food systems transformation. While Non-UPF Verified addresses minimal ...

Consumers are seeking out and finding a jumble of certifications, claims, allergen disclosures, "free-from" statements, and ...

"Consumers want foods and beverages made closer to their natural state," said Megan Westgate, Founder and CEO of the Non-GMO Project. "The Non-UPF Verified Standard gives brands like Spindrift a clear ...

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KANSAS CITY — Achieving non-GMO certification when working with soybean oil may prove problematic. Biotech varieties accounted for 95% of the 86.7 million acres of soybeans planted in the United ...

Labels promising “all-natural,” “organic,” “naturally grown,” “non-GMO” and “free-range” ingredients inform shoppers that the food they’re about to consume is certifiably healthy. Or is it? National ...

Organic prepared food producer Amy's Kitchen has joined the Non-UPF Verified™ program, a new third-party certification ...