Now that all the apples have been picked, it's time to get baking. Arguably one of the best fall desserts — don't worry pumpkin pie, we still love you — this warm-spiced confection comes out of the ...
Made with perfectly gooey, cinnamon-laced apples baked under a crown of buttery-crisp streusel, apple crisp delivers all the comforting flavors of apple pie, with far less effort. Crammed with fresh, ...
In this episode of In the Kitchen with Matt I will show you how to make Apple Crisp. This homemade apple crisp recipe is very ...
Preheat your oven to 350°F. Peel, core, and slice the apples into thin, even slices. Place them in a large mixing bowl. Add the granulated sugar, flour, cinnamon, nutmeg, salt, and lemon juice (if ...
In this episode of In The Kitchen With Matt, I will show you how to make apple crisp from scratch. This homemade apple crisp ...
One simple fall pleasure: The cozy smell of baking apples. My oldest son gets all the credit for this dessert. After a wonderful autumn day of apple picking, he asked for a yummy apple dessert, ...
Preheat oven to 350º. Peel apples and dice into cubes. In a large bowl, toss with maples syrup, water, and cinnamon. Pour apples into a greased 9 inch or 8-inch square baking dish. In the same bowl, ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio (WJW) — Who doesn’t love a ...
An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...
The gloomy weather this week calls for warm and comforting recipes. I have my favorite candle lit on the kitchen counter, and a grocery list with ingredients for ham and lentil soup and veggie lasagna ...
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