When you think of puff pastry desserts, you might imagine pristine danishes, sweet tarts, and turnovers on display at a fancy ...

Add Yahoo as a preferred source to see more of our stories on Google. There is something about ending a big holiday meal with a beautiful dessert that brings the whole moment together. After everyone ...

These desserts walk the line between fancy and simple, which is what most home bakers want. They come together quickly, so you can impress guests or family without spending all day in the kitchen.

Brooks Headley is the pastry chef at Del Posto in New York City. His book is Brooks Headley’s Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef. We have a recipe for his ...

There is something about ending a big holiday meal with a beautiful dessert that brings the whole moment together. After everyone has made their way through the main course, it feels nice to close ...