Maharashtrian cuisine is distinguished by its copious use of spices, local ingredients and great flavour balance. And there street food, in particular, is a mixture of colours and textures that will ...

Maharashtra's famous ragda chaat is usually served with aloo pattice, but to give that a twist, here we bring you a recipe of ragda puri! Twitter debate: There is always a cultural tiff between Delhi ...

Nadiya Sarguroh brings all the elements of Mumbai's loved street-food Ragda Pattice-- boiled chickpeas soaked in Indian spices, mashed potato patties topped with sev, chopped onions, tamarind sauce ...

Looking for new and exciting Indian chaat recipes? In this video, we bring you two unique street-style chaats you probably haven’t tried before — Muradabadi Dal Chaat and Paneer Ragda Pattice!

Ragda Pattice is a popular street food of Mumbai, but has a more comforting, yet indulgent version (Rs 495) at this outlet. The potato patties have a crisp exterior, and are soft on the inside, ...