307K views · 8.5K reactions | Want to learn the complete procedure and technique how to cook a fail-proof fluffy puto recipe? Watch the video below. Happy Cooking! Fluffy Cheese Puto Exact Measurement Batter: 1 1/2 cup cake flour 1 1/2 teaspoon baking powder 1/2 cup white sugar 3/4 cup water Meringue: 4 white eggs 1/4 cup white sugar 1/8 teaspoon cream of tartar or lemon juice | Cook and Comment | Facebook

Tips for beginners Tip #1 Be mindful of the flour you used for making cakes and bread. There are different types of brand, so be ready to adjust the ratio of water according to flour. When experimenting with a new type of flour, be prepared to add more flour or water to accommodate the variations. Ibig po sabihin iba iba ang brand ng flour, un iba kailangan ng mas madami liquid. So, adjust the water according to your flour. with this puto recipe, if needed, add 3 to 4 tbsp water. Tip #2 Cake flo

182K views · 2.6K reactions | Special Pancit Canton w/ Puto Cheese #fblifestyle #lutonimars #lutongpinoy | Tata's Food Shop | Facebook